Plastic Film Shrink Packaging Equipment For Vinegar And Soy Sauce
MB series machine has been designed for no tray, no cardboard case, packing with low cost in the operations, it is widely used in food, beverage, chemical and office industries
Shrink film wrapping
Soft drink, liquor (beer, rice wine and alcohol, etc.)
Liquid food (edible oil, vinegar and soy sauce, etc.)
Daily commodities (detergent, shampoo and so on)
Exterior is compact, excellent and frame is novel, Particular, repair is easy. Electron influence for film-feeding, is placidly, film-changing is quickly.
Using isothermal sealing and cutting knife .The seal’s intensity is cooling sealing & cutting knife 3 times and the use life is above cooling sealing & cutting knife 80 times. Sealing &cutting time is 0.6s.
Speed regulation of transport systems by frequency variation, the transmission action is precise and synchro.
The shrinkage chamber uses centrifugal thermal air circulation system, configuration is logical, heat insulation heat preservation, thermostat precision is high and the packing effect is better.
During the product forward conveying process. it can automatically group the product in to package, so as to save time and enhance packing efficiency
The idea model of middle-speed heat-shrinking packager in the domestic market.
2×3, 3×4, 3×5, 4×5, 4×6 (According to bottles)
three-phase-five- line 380V/50~60Hz
Shrink chamber size
Sealing & cutting temperature
Roll of film width
Roll of film thickness
Roll of film diameter
Conveyer belt max width
541mm, Height of produce line (Adjustable range 150mm)